Tuesday
Thursday
Friday
11:00am to 9:00pm
Saturday
Sunday
11:00am to 8:00pm
Open since 2017. This is where the recipes were first cooked for the panhandle, and where most of our long standing regulars still eat.
Guests regularly comment on it. The room is filled with Peruvian art and handmade artisan work brought over piece by piece.
The building will not win awards from the outside. The inside is spotless and comfortable, and the food is the point.
Our servers know the menu properly and are used to walking first timers through it. If you are unsure, say so and they will sort you out.
The dish to order if you order only one.
Three ceviches, one plate. Best way to taste the range.